INDIAN COFFEE HERITAGE
While most people think tea is India’s best known beverage, Indian coffee is second to none. India has been producing coffee since the early 18th century, in direct response to coffee’s growing demand in Europe.
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Diverse climatic conditions, and farming practices such as growing spices, native fruits and vegetables as intercrops, resulted in complex flavours unique to Indian coffees.

A majority of these coffees come from the plantation belt that spans the southern Indian states of Karnataka, Tamil Nadu and Kerala. These plantations have been catering to both the domestic and European export markets since the early part of 18th Century.
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Currently India produces in excess of 300,000 metric tonnes of coffee per year and ranks 8th in the world.
OUR COFFEES
If you're serious about Indian coffee, here in the coffee capital of the world you shouldn't have to settle for less than the best.
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Specialty grade Indian coffees, locally roasted in small batches to ensure freshness and ground/brewed to order. Oh Yeah!
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Currently we offer 3 signature house blends & occasional seasonal releases that lets you enjoy Indian coffee in all its glory!
Coffee & Chicory Blend
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Our first & most popular signature blend that pays homage to the traditional South Indian chicory blended coffee satisfying coffee snobs from Down South to Down Under.
Just as the invention of the wheel marked a major turning point in civilisation, the addition of chicory changed the way coffee was traditionally drunk.
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ROAST MEDIUM DARK
TASTE CHOCOLATE, MALT. RICH & FULL-BODIED
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AVAILABLE AS Grounds & Decoction
Pure Coffee Blend
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Our classic blend of fine Indian coffees for a well-rounded cup.
Originally introduced to give us a fighting chance in the COVID lockdown period, this blend is now a mainstay offering and popular choice with filter kaapi purists & latte drinkers alike.
ROAST MEDIUM-DARK (MODERATE ACIDITY)
TASTE MILK CHOCOLATE. SWEET & BALANCED.
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AVAILABLE AS Beans, Grounds & Decoction
Pure Coffee Blend
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Our blend of fine Indian coffees crafted to give you an oomph in the cup!
Perfect to keep you buzzing through the day as a traditional Kerala style long black (kattan kaapi).
Complex savoury notes emerge with milk. Punchy yet approachable, much like our beloved gentle beast.
ROAST MED-DARK (LOW ACIDITY)
TASTE CACAO, NUTS. BOLD.
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AVAILABLE AS Beans, Grounds & Decoction
*Note: We update our house blends from time to time based on seasonal coffee availability and blend to the desired taste profile.